Those of you who follow me on twitter know that I have a ridiculous collection of vintage cookbooks, covering pretty much evey decade back to the 1850’s. Sometimes I like to entertain myself by trying the recipes. I’ve learnt a lot about cooking on the way!
Please note that some of the recipes in the recipe blog on here may still be in copyright! If you want to reproduce any of them, drop me a line and I can tell you who published them.
And, no, I didn't cook those lovely flans: I saw them in a patisserie in France.
